INTERVIEW: STUART COUPE

  Stuart Coupe is part of the (black t-shirt) fabric of Australia’s music industry. In a career spanning four decades, he has worked as an author, journalist, promoter, artist manager, publicist and broadcaster. Coupe has written several books about Australian music. His latest one, Roadies, features stories from the hard-working men and women who toil behind-the-scenes to ensure…

BOOK REVIEW: JAMES O’LOGHLIN- THE NEW KID: UNPOPULAR ME

  We all know what it’s like to be the new person, whether it’s starting a new job or going to a different school. It is this fish-out-of-water scenario that serves as the premise for James O’Loghlin’s new book. The New Kid: Unpopular Me is a novel aimed at kids aged eight and over. It’s an absolute…

BOOK REVIEW: DAVID CRYSTAL – SOUNDS APPEALING

  When you stop and think about pronunciation it’s very easy to break into a verse of “You sing potato and I sing potahto.” The academic, linguist, author and broadcaster, David Crystal certainly appreciates this. He has after all released the informative and scholarly guide: Sounds Appealing: The Passionate Story of English Pronunciation. Over the years Crystal has…

BOOK REVIEW: JASON ARNOPP – THE LAST DAYS OF JACK SPARKS

  The Last Days of Jack Sparks boasts one unique and clever premise for a story. The book is written by British journalist and author, Jason Arnopp but is also presented as being the “final” book or epitaph by a controversial journalist and broadcaster named Jack Sparks. This is an unnerving and mysterious tale that…

TV REVIEW: THE MOLLY MELDRUM STORY

  If he’s not the King then Ian “Molly” Meldrum is undoubtedly the Queen of Australian music. The broadcaster, raconteur, producer, TV presenter, journalist, band manager and passionate music fan has seen and done it all. To celebrate some 50 years in the music industry as well as his upcoming induction into the ARIA Hall…

NEWS: TOP FIVE EVENTS AT THE SYDNEY WRITERS’ FESTIVAL

  Food Books Music: Stefano Manfredi One of Australia’s finest chefs and one known as a master of Italian cuisine, Stefano Manfredi, will talk about the musical, literary and artistic influences that have helped him create world-renowned dishes and menus. He is in conversation with ABC 702’s Simon Marnie at The Star’s Osteria Balla where…